Sweet Caramel Tahini Latte

Ingredients:

• 1 big spoon date syrup

• 1 big spoon tahini sauce

• x1 caramel espresso capsule

• ¾ cup any type of milk, based on your preference

• Optional: pistachio nuts & caramel sauce

Directions:

1. Add the date syrup and tahini sauce to your serving cup

2. Extract one capsule of caramel espresso into your serving cup, mix well to combine the ingredients together

3. Froth the milk using your 73 milk steamer, ensuring you get a light foam

4. Add the milk to your serving cup, swirl the milk into your espresso to ensure that the ingredients are well combined

5. For a denser latte, drizzle the top of your drink with caramel sauce and pistachio nuts